Who is dripping on the floor?
Wet hands, pots, etc., is not always avoidable.
The oven is very conveniently located near the island and otherwise I don’t need it in the immediate work triangle.
You cook something in the pan and then want to put it in the oven, every time around the kitchen island.
Unlike the annoying and now so popular island cooktops with their downdraft extractors and the risk of cross drafts for the fumes, here there is a great niche. The fumes can hardly escape.
Nevertheless, you look at a wall and it’s not 100% anyway, meaning the extraction.
Around the sink on this island, 2 to 3 people can work comfortably. Even at the cooktop, 2 people can still work in parallel to the 2 to 3 people around the sink here.
Without knowing the circumstances, I would say that usually only 1-2 people are cooking anyway.
And not everyone needs a video kitchen
That has nothing to do with it at all, I just find it a bit of a shame, you put so much money in and then make these concessions. An open kitchen fulfills, among other things, the purpose that people can see each other and are not isolated while cooking, you look out.
I would miss the seeing here if people are now in the living room.
What I like:
+ Look
+ Space