Our garden will not be fully planted this year yet, as there is still a lot of structural work to be done and we prefer to do it step by step ourselves, such as the dry stone wall and additional fencing of an area against deer browsing. A small planted privet hedge seemed to taste exceptionally good to them. After all, the extra time at the moment also has its benefits: the raised beds are being planted gradually, a wooden deck has been built, the whirlpool will be connected to it today, and a dozen different berry bushes for insects and birds are finding their place, and a small greenhouse will be standing by the weekend as well. During the move, the cast iron grates for the grill seem to have been lost (how does that even happen?) - would have been nice yesterday.