It is important to think about workflows when planning the kitchen, what goes where, what I store where, and where I still have ideas for future expansions.
In the process, you can also adjust the order of cabinets, etc., because you realize that you prefer spices/pantry items there, preparation items there, and so on.
And then, at every spot where you want to place appliances permanently (completely independently of what anyone else considers sensible), install as many sockets as needed so that each of these devices has its own socket plus at least one additional free socket. If this results in a power strip, you usually only see it until the kitchen is set up. Then the array of appliances hides the strip, and you are happy because you don't have a multi-socket extension there, and each device is always ready to use.
Elsewhere, at every larger work surface (from 40 cm), always at least one socket so you can flexibly use an immersion blender, hand mixer, or various other small appliances.
To the right and left of the cooktop with little distance, one socket each or in the panel in front, so that an immersion blender can be used comfortably.
And then consider where it might be that in the future you might additionally buy a steam oven or the KVA or the TM besides the oven, etc.… then plan a second (protected for large appliances) socket right there.