Except for the back panel, it is a Schüller kitchen with a ceramic countertop, glass fronts, Siemens appliances, controllable LED lighting, and a Bora Classic 2.0. The back panel was, I believe, from Nolte or Alno. The price was €24,500.
I would have extended the fronts up to the ceiling or closed them at the top. Now you have a dust corner at the top that simply cannot be cleaned properly.
I would have extended the fronts up to the ceiling or closed them at the top. Now you have a dust corner on top that simply cannot be cleaned properly.
and it also looks stupid. Was this done consciously? For ventilating the appliances? Especially with a black kitchen, you can in my opinion easily disguise a black ventilation grille if it’s needed. I see this so often, it hurts every time, so here’s the serious question to everyone who planned it this way: Why not up to the ceiling?
Well, it's just a standard kitchen. Nolte just makes a few sizes and if I want it to fit exactly, it will get expensive. One could also box it in. But it's true, it will become a dust collector.