I have never had the need to stretch over the 60 cm countertop to the window in order to open the window once.
True, that's easier if I just go over to the window front facing the garden.
Basically, I'm a bit uncertain regarding cooking odors. Firstly, I have never had a good extractor hood and certainly no good recirculation hood. However, I haven't heard any major complaints about the devices from the level of Bora/Miele. Also, I have never (consciously) been in a single-family house with controlled residential ventilation. Therefore, I currently cannot assess whether it would bother me somehow.
We will leave it as a fixed-glass element for now. I take it as a positive that I wasn't immediately stoned. Even if the last sentence risks triggering the forum elephant. ;)