ypg
2018-09-30 12:41:09
- #1
I completely agree with you. I find an iPhone (or a similar type of smartphone) fundamentally too expensive. But I still have one. A mobile phone is now a constant companion in life, it is used several times a day. At least by me. That’s why it has to work. I also fully understand if someone doesn’t need it (often) and therefore only has a simple and thus inexpensive phone. Then there are no discussions between smartphone users and those who don’t have one… strangely enough. For me, cooking still has something to do with feeling. Yes, even if a good knife cuts something – I have the tool in my hand and feel how the food is being chopped. However, I also use a food processor for my hummus; avocado, on the other hand, is mashed with a fork. Yes, this pacing of work steps is foreign to me privately, I gladly admit that to the trained chefs in the hospitality industry. Regarding the price ratio: I think I’m being stubborn about that, I honestly admit: I could afford quite a bit that I don’t have. But if I don’t see the benefit compared to the price, then I look for an alternative or accept that I don’t have something a few times a year. Ultimately, the TM is still a device that can do a lot, but not everything 100% well. And what also comes into play: I personally would rather rely on ambiance, authenticity, and simplification for a good meal than on technology: so I would rather buy tahini and start the meal by chopping it myself. But “good food” means something different to one person than to another.