kbt09
2023-12-03 19:21:01
- #1
Surprisingly, especially in the American or non-German-speaking area, the sink island is much more common than the cooktop island.
Preparing salads, preparing meat, making cold dishes (breakfast, snack, dinner), etc.… many things where I always quickly need water, whether for rinsing vegetables/meat, for intermediate cleaning of the cutting board, etc.… Just as a point to consider.
And, as a rule, better ventilation concepts can be realized with cooktops on the wall unit. Yes, now there are popular Boras and the like, but I always point out to consider how replacement procurement will look in a few years.
Preparing salads, preparing meat, making cold dishes (breakfast, snack, dinner), etc.… many things where I always quickly need water, whether for rinsing vegetables/meat, for intermediate cleaning of the cutting board, etc.… Just as a point to consider.
And, as a rule, better ventilation concepts can be realized with cooktops on the wall unit. Yes, now there are popular Boras and the like, but I always point out to consider how replacement procurement will look in a few years.