Buchsbaum066
2024-06-06 12:17:50
- #1
I know what you mean: crumbs on the board just wiped off with a damp cloth, lunchbox where a roll, tomato, and cucumber were, quickly wiped out, etc. I do it that way too. However, my husband balances out the use of the dishwasher.
Anyone building a new house worth hundreds of thousands of euros and thinking about whether to wipe the lunchbox with a damp cloth because of a few crumbs out of thriftiness or just put it in the dishwasher should really consider if they still have their life under control.
Then just buy a few cans of ravioli and a camping stove. You can warm them up in the garden and eat straight from the can.
If necessary, even with chopsticks, so you don’t have to dirty any cutlery.
That way you save real money, protect the environment, and don’t have to think so much anymore.