And the stuff tastes better too, than the 50 cent cucumber or bunch of tomatoes. You could open a thread in the subforum "Gartengestaltung" and explain a bit about your food production there.
Oh yes, please please
Again, regarding the OP's question
I said that you should include the renovation costs in the financing.
The woman should also be able to earn more eventually...
Again about Specki:
Crazy stuff!
How do you manage that? I still see a lot of potential there.
We are also a family of four. Ok, our boys are only 2 and 4. But we spend €310.
Yes, we also have a garden from which some is harvested, but we partly shop at the organic store/Demeter store and about 70 to 80% of our purchases are organic.
You have already noted that some people depend on a supermarket.
I also have vegetables in the garden in summer (herbs, tomatoes, cucumbers, onions, red beets, and every year something new as an experiment... fruit trees unfortunately do not bear as planned) and I notice it positively in my wallet.
If someone is at home a lot, it can be well cared for, watered, and processed. If time is a bit scarce, then you rather reach for cooked red beets or supermarket carrots. In that respect, that should be regarded as normal and average. That is the way it is nowadays, because most jobs pay more than the value of one’s own harvest.
Therefore, these living costs should not be dismissed as
nonsense, especially since they are very likely more balanced regarding the lentils.
Not everyone is lucky enough to have a Demeter farm with fair prices nearby.
You too will have to pay more at the latest when the children get to know the world, i.e. go to school.
Therefore, €600 including drugstore articles is more than realistic and I find it negligent in many cases when people calculate with less just because they only use toilet paper at work or (like me) only drink tap water and expect the same from the other family members.
But I often prefer to eat my homemade or (raw) purchased sauerkraut from the Demeter store and get my vitamins from that.
I’m only reading this now:
There are supposedly people who eat with enjoyment and not only calculating vitamins