Experience with tips "on the construction site"

We also mostly provided "only" drinks: water, cola, Fanta, and non-alcoholic Radler. From the warmer spring onwards, we made an old refrigerator available and kept it stocked at all times. This was well received because it allowed the often-brought lunch to be kept cool.

We have set up a cart equipped with a corner bench, refrigerator, hotplate, coffee machine. We stock it every 2 days with drinks (Spezi, water, beer, Radler, ...). It was well received. And then everyone was invited to a big topping-out party with a roast pig. There, each worker received a small gift. I think one should at least provide food and drink for the workers, but we did not give anyone any real tips.

At the called-up craftsman prices, HE should rather provide for me
No, it's already fine that way, you never know what you might need from them later...

Just as a round question, who among you actually gets drinks and food provided by the customer every day at work?

In the end, you get annoyed that you provided the stuff for free and also got free defects, whose rectification you then have to push through with a paid lawyer.

Just as a general question, who of you actually gets drinks and food provided by the client at work every day?

So, for me that happens several times a week ...

Also, for me, this happens several times a week ...

I am sitting in the office. No customer sends me anything.