sirhc
2016-02-24 11:00:44
- #1
Hello everyone,
we are currently thinking about the topic of floor coverings.
Especially on the ground floor, we are undecided and wavering between tiles vs. parquet.
Parquet seems to be a more difficult topic for me at least, than tiles.
There seem to be variants that are suitable for underfloor heating and ones that are not. So far, I have only had laminate myself and always thought of parquet as "real wood." However, my search has mostly led to products with a 3 mm wear layer made of real wood. Basically, we really like country house planks. Is it normal to have a small wear layer, but the majority of the rest is no longer a real wood layer?
A large living-cooking area is planned on the ground floor. With parquet, the question of the transition arises. We don't find parquet in the cooking area very suitable. Tiles would have the advantage that they could be laid everywhere (hallway, WC, living-cooking area), and also that the stove in the living room would not have to be placed on a glass plate.
How have you solved this with an open cooking area if parquet is still desired?
How thick can/must planks be that are suitable for underfloor heating?
Thanks and best regards
we are currently thinking about the topic of floor coverings.
Especially on the ground floor, we are undecided and wavering between tiles vs. parquet.
Parquet seems to be a more difficult topic for me at least, than tiles.
There seem to be variants that are suitable for underfloor heating and ones that are not. So far, I have only had laminate myself and always thought of parquet as "real wood." However, my search has mostly led to products with a 3 mm wear layer made of real wood. Basically, we really like country house planks. Is it normal to have a small wear layer, but the majority of the rest is no longer a real wood layer?
A large living-cooking area is planned on the ground floor. With parquet, the question of the transition arises. We don't find parquet in the cooking area very suitable. Tiles would have the advantage that they could be laid everywhere (hallway, WC, living-cooking area), and also that the stove in the living room would not have to be placed on a glass plate.
How have you solved this with an open cooking area if parquet is still desired?
How thick can/must planks be that are suitable for underfloor heating?
Thanks and best regards