Is the question whether old or new is generally better (of course everyone has a different opinion on that) or just specifically in this case? Generally: I prefer old. Especially since you can get an old building for significantly less – a fraction – of the cost of a new build. A new build will always cost a certain minimum amount, plus the land. You will never get it for, for example, less than 150,000 euros; reading some comments here, one might as well say never less than 300k – and that’s just the house. You can get an old building even in urban areas for less than 200k. Also quite possibly in good condition, although not up to the latest standards, of course. With old buildings, the question is more about how much you want to invest additionally, how much luxury you need. You can certainly live in a house from 1970 in its original condition if you have the appropriate level of modesty; plenty of (older) people do. That’s the crux if you have little money, absolutely want something of your own, and are willing to make compromises. Then you can also purchase a house for around 150k euros – of course, also for significantly less, but I’m not talking about bargain demolition shacks here. That simply doesn’t work with a new build. Added to that is the established neighborhood – some people get nauseous in typical new development areas and wouldn’t move there even if it were given away. And the mature plot – not everyone wants a leveled one either. But money is probably the most important factor. You can renovate an old building very cheaply in terms of interest (we still paid 0.7% in 2012, now it’s more like 0.25%). There are also better subsidies, e.g., from [BAFA] for a new heating system. You can take your time and do everything step by step and meanwhile already live in your own property. However, if everything must be technically up to date and you absolutely don’t want to do anything yourself anymore but just move in, then you can also invest three times as much and have a new build put up for you. It’s simply a matter of taste.