Experiences with Nadura flooring by Meister

Hello,

I am interested in the Nadura floor NB 400 from Meister and see it as a possible option for the kitchen, as it should be abrasion-resistant with the usage class 23/34 and should therefore look good for a long time in front of the stove and sink. Has anyone already installed it, possibly even in the kitchen, and can share some experiences?

Good day,

the post is indeed quite old, but I am also interested in Erfahrungsberichten zu diesem Produkt. (Does the installation work well? What does such a floor look like after 3-4 years? Can one really speak of an alternative to a tile as the manufacturer advertises?)

Can anyone help?