Ceranfeld LAGAN and oven LAGAN. Anyone have experience?

  • Erstellt am 2013-03-14 19:40:26

zetterberg

2013-03-18 17:35:41
  • #1
Mercifully, there is no pot detection, it is just glass ceramic. Only induction has pot detection because nothing works without a counterpole. There was once a manufacturer that tinkered with something like pot detection for glass ceramic, but they didn't manage it. Only Siemens has/had cooktops that prevented boil-overs, operated with thermal sensors and only with Siemens' own system pots, expensive business...
 

Nayla_1068

2013-03-18 18:20:30
  • #2


Okay, 2nd attempt,

Excerpt from the website:

"Boil-over protection: The cooktop automatically shuts off when something boils over and moisture reaches the control panel."

There is also a pressure detection on the cooktop if something stands or lies on it and it indicates this with a signal tone.
 

zetterberg

2013-03-19 07:34:28
  • #3
Pressure detection? You do know what glass-ceramic is, nothing to do with "pressing," it only works with sensors, see above.
 

Nayla_1068

2013-03-19 13:13:24
  • #4
Right,

I correct myself, "pressure" was definitely the wrong word.

If only you were that accurate in other places...

The question from the OP is obviously settled, nitpicking and hair-splitting are out of place here.

Regards

Nayla
 

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